Baker Soy Flour used in biscuit
Product Details:
| Type | Other |
|---|---|
| Made From | Soy |
| Place of Origin | Shandong, China (Mainland) |
| Brand Name | WACHSEN |
Payment & Shipping Terms:
| Minimum Order Quantity: | 5000 Kilogram |
|---|---|
| Packaging Details: | 25 kgs net in multi-wall, poly-lined paper bag. |
| Supply Ability: | 1000 Metric Ton per Month |
Detailed Product Description
Physical Characteristics
Moisture 10.0% max.
Protein (Nx6.25, mfb) 50.0% min.
Fat 1.0% max.
Ash 6.0% max.
Storage: below 75 and 60% relative humidity promotes longer shelf life.
Shelf life: 12 months..
Baker Soy Flour used in biscuit
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Company Info
Wachsen Industry Co., Ltd.
[China (Mainland)]
[Verified Member]
City: Qingdao
Province/State: Shandong
Country/Region : China (Mainland)
Business Type:Manufacturer, Trading Company, Distributor/Wholesaler
Online Postings: Products