NON-Dairy Creamer
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| Place of Origin | South Korea |
|---|
Detailed Product Description
Product Specifications
1. Fat 28.0% min.
2.Protein 1.50% min.
3.Moisture 5.0% max.
Microbiological Characteristics
1.Total Plate Count 20000/g Max.
2.Coliforms Negative/0.1g
3.Listeria Negative/g
4.Salmonella Negative/50g
NON-Dairy Creamer
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